When John Tanzi was diagnosed with stage IV colon cancer in July 2013, only days before his 70th birthday, he was given two to six months at most to live if he chose to refuse chemotherapy.
John had already observed friends and family undergo chemo, only to be in misery before dying anyway, and he made the choice to find a way to not only rid himself of cancer, but to maintain a quality of life while he fought his battle.
The first thing he did was change his diet. He excluded all meats, refined sugar and dairy. He followed what CancerTutor.com recommends as the “cancer diet,” while continuing to pray and research natural alternatives.
What John’s research lead to was a 250 mg gel capsulated form of the original four-herb Essiac tea. He also takes one beta-, 3-glucan gel cap for every 50 pounds of body weight.
According to Life Extension Magazine, “Beta glucans have been used as an immunoadjuvant therapy (an immune system stimulant) for cancer since 1980, mostly in Japan.” Interestingly, lentinan is a type of beta-glucan found in shiitake mushrooms, which are known as anti-cancer superfoods that help shrink tumors and impede their future development.
John goes on to advise others search for what’s right for them out of the many natural alternative treatments that are available and realize the commitment of lifestyle changes. He has created a Facebook “Holistic Cancer and Health Chat Room” for others to join and share or ask questions.
Sources:
Rene Casisse Tea
Healthy Holistic Living
Rene Casisse Tea
Healthy Holistic Living
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