Saturday, July 2, 2016

How to Kill 12 Types of Cancer With a Frozen Organic Lemon

How to Kill 12 Types of Cancer With a Frozen Organic Lemon


When I got this from a friend, I was in utter disbelief.  So, I Googled it to double check my facts and yes indeed it is true.  Bottom line everyone should freeze lemons!

So why freeze lemons?

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“A new study has shown for the first time how limonoids, natural compounds present in lemons and other citrus fruit, impede both ER+ and ER- breast cancer cell growth. This sheds new light on the importance of citrus fruit for breast cancer prevention and supports past studies which showed fruit consumption may lower breast cancer risk.(1)”
All kinds of people are saying that the entire lemon should be used with nothing wasted.   Not only for the obvious health benefits but also for the amazing taste!
How?
Simple, take a ORGANIC lemon, wash it, and then put it in the freezer. Once it is frozen you get whatever is necessary to grate or shred the whole lemon without even peeling it first.


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Then sprinkle it on your salad, ice cream, soup, cereals, noodles, spaghetti sauce, or whatever. No holds barred. What you will experience is that whatever you sprinkle it on will take on a taste you may never have experienced before.
Why would I do this? Because the lemon peel contains 5 to 10 times more vitamins than the lemon juice itself and the peel is the part that is usually wasted. Not only that, but the peel helps to get rid of toxins in the body.
But wait, there’s more. Lemon is effective in killing cancer cells because it is allegedly 10,000 stronger than chemotherapy.
This has not been revealed because there are people out there that want to make a synthetic, toxic version that will bring them huge profits.   Shades of Monsanto.
The good news is that the taste of lemon is pleasant and does not deliver the horrific effects of chemotherapy.

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What’s bizarre is that people are closely guarding this fact so as to not jeopardize the income to those that profit from other’s illnesses.
Another interesting aspect of the lemon is that it has a remarkable effect on cysts and tumors. Some say the lemon is a proven remedy against all types of cancer.
It doesn’t end there. It has an anti-microbial effect against bacterial infections and fungi; it is effective against internal parasites and worms; it regulates blood pressure, which is too high; it acts as an anti-depressant; it combats stress and nervous disorders.
The source of this information, although not specifically named, is one of the largest drug manufacturers in the world. They further say that after more than 20 laboratory tests since 1970, the extracts revealed that it destroys the malignant cells in 12 cancers, including colon, breast, prostate, lung and pancreas and that the compounds of the lemon tree were 10,000 times more effective than the product Adriamycin, which is a drug normally used chemotherapeutically in the world to slow the growth of cancer cells.
Even more, this type of therapy with lemon extract only destroys malignant cancer cells and does not affect healthy cells.





The process is simple: buy an ORGANIC lemon, wash it, freeze it, grate it, and put it on everything you eat.
It’s not rocket science. God puts stuff on the planet to keep the body healthy. The corporations hide this information and create synthetics to treat disease. The synthetic chemical creates other symptoms from its ingestion requiring another drug to combat these symptoms.
And so the cycle continues, which equates to enormous profits coming from an overt intention to keep a body ill and suppressing natural healing foods, minerals and modalities, all withheld by the mainstream media to not jeopardize their advertising dollar income, and payoffs to the politicians to not pass laws that will greatly benefit the people.
If we do not take responsibility for ourselves and go against the mainstream grain, we will inevitably remain a “trick” our whole life.
Aloha!
About the author:
I have been doing a weekly radio show in Honolulu since 1981 called “Health Talk”. In 2007 I was “forced” to get a Masters degree in Nutrition because of all the doctors that would call in asking for my credentials. They do not call in anymore. Going to www.healthtalkhawaii.com enables you, among other things, to listen to the shows. I am an activist. In addition to espousing an organic vegan diet for optimum health, I am strongly opposed to GMOs, vaccines, processed foods, MSG, aspartame, fluoridation and everything else that the pimps (Big Pharma, Monsanto and the large food companies) and the hookers (the doctors, the government agencies, the public health officials, and the mainstream media) thrust upon us, the tricks.
After being vaccinated with the DTP vaccine as a child I developed asthma. After taking the organic sulfur crystals (they are harvested from the pine trees in Louisiana) in November of 2008 for 10 days my asthma reversed and has not come back over 4 years later, 18 cases, so far, of autism have been reversed, as has cancer, Alzheimer’s and Parkinson’s disease, osteoarthritis, joint pain, astigmatism, gum disease, increased sexual activity, heavy metal and radiation elimination, parasite elimination, free radicals elimination, faster athletic recovery time, increased blood circulation, reduced inflammation, resistance to getting the flu, reduction of wrinkles, allergy reduction, reduced PMS and monthly period pain, nausea, migraines and so much more. And it’s only possible because of the oxygen it releases that floods the cells of the body. The sulfur, as proven by the University of Southampton in England, enables the body to produce vitamin B12 and the essential amino acids. You can find out more about this incredible nutrient also on my website – www.healthtalkhawaii.com -.
My book, “a Sane Diet For An Insane World”, has been published. It can be viewed at
Article originally published on NaturalNews.com

References:

Foschi R, Pelucchi C, Dal Maso L, Rossi M, Levi F, Talamini R, Bosetti C, Negri E, Serraino D, Giacosa A, Franceschi S, La Vecchia C. Citrus fruit and cancer risk in a network of case-control studies. Cancer Causes Control. 2010 Feb;21(2):237-42. http://www.ncbi.nlm.nih.gov/pubmed/19856118
Kim EH, Hankinson SE, Eliassen AH, Willett WC. A prospective study of grapefruit and grapefruit juice intake and breast cancer risk. Br J Cancer. 2008 Jan 15; 98(1): 240–241. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2359690/pdf/6604105a.pdf
Kim J, Jayaprakasha GK, Patil BS. Limonoids and their anti-proliferative and anti-aromatase properties in human breast cancer cells. Food Funct. 2013 Feb;4(2):258-65. http://www.ncbi.nlm.nih.gov/pubmed/23117440
Lv X, Zhao S, Ning Z, Zeng H, Shu Y, Tao O, Xiao C, Lu C, Liu Y. Citrus fruits as a treasure trove of active natural metabolites that potentially provide benefits for human Health. Chemistry Central Journal 2015;9:68.  http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4690266/pdf/13065_2015_Article_145.pdf
Manners GD. Citrus limonoids: analysis, bioactivity, and biomedical prospects. J Agric Food Chem. 2007 Oct 17;55(21):8285-94. http://www.ncbi.nlm.nih.gov/pubmed/17892257
Miller EG, Porter JL, Binnie WH, Guo IY, Hasegawa S. Further studies on the anticancer activity of citrus limonoids. J Agric Food Chem. 2004 Jul 28;52(15):4908-12. http://www.ncbi.nlm.nih.gov/pubmed/15264934
Greger M. Which fruit fights cancer better?  http://nutritionfacts.org/video/which-fruit-fights-cancer-better/
Roy A, Saraf S. Limonoids: overview of significant bioactive triterpenes distributed in plants kingdom. Biol Pharm Bull. 2006 Feb;29(2):191-201. https://www.jstage.jst.go.jp/article/bpb/29/2/29_2_191/_pdf
Tundis R, Loizzo MR, Menichini F. An overview on chemical aspects and potential health benefits of limonoids and their derivatives. Crit Rev Food Sci Nutr. 2014;54(2):225-50. http://www.ncbi.nlm.nih.gov/pubmed/24188270

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