Tuesday, January 3, 2017

Recipe Chai Green Tea with Whipped Coconut Cream

Recipe: Chai Green Tea with Whipped Coconut Cream

This drink recipe is zen in a mug. Antioxidant-rich green tea blends with chai spices and creamy coconut for a healthy, soothing drink. Top it with a cloud of whipped coconut cream and a dash of green matcha powder for a real showstopper.
Altogether, it’s a cozy combination that tastes wonderful and has immune-boosting lauric acid from the coconut and system-cleansing antioxidants. Great flavor and great health benefits!

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Chai Green Tea with Whipped Coconut Cream
This drink recipe is zen in a mug! Antioxidant-rich green tea blends with chai spices and creamy coconut for a healthy, soothing drink.
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  • Prep: 5 mins
  • Yields: 1 serving
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Ingredients

1 scoop JJ Virgin Chai Plant-Based All-In-One Protein Shake powder*

4 oz. unsweetened coconut milk

6 oz. brewed green tea (hot)

whipped coconut cream (recipe below)

dash ground matcha powder
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Directions
1
In a small bowl, whisk together the coconut milk and chai shake powder until smooth and well-combined.
2
Pour into the hot green tea and stir.
3
Top with a spoonful of whipped coconut cream and a dash of ground matcha powder.

* Want to know more about exotic Chai JJ Virgin All-In-One Protein Shake powder? Check out our store to see product details, FAQs, and buy.

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